Our Story

Welcome to Fat Biscuit, where our soul nurturing recipes proudly wear a Southern accent. We’re a chef-operated kitchen and bar serving up wholesome, seasonally-inspired, American cuisine with a definitive nod to the traditions and style of the South. Our menu is based on what we like to call, “true food.” In our open kitchen there is nothing hidden. No preservatives, no microwaves and no secrets. Our food is impeccably sourced, carefully handled, skillfully prepared and simply presented. Our friendly, attentive service will put you at ease in the midst of our straightforward, yet polished dining room. And no matter the time of day, our menus are designed to be enjoyed at your leisure. So drop on by and grab a scratch-biscuit breakfast sandwich; make yourself comfortable at our bar featuring a diverse selection of beer and wine; or kick start your weekend with a proper brunch. At Fat Biscuit, we feed your appetite and your soul.